Organic Japanese Hojicha Tea
Té verde japones ecológico tostado en una olla de porcelana sobre carbón. Poca cantidad de teina y un sabor exquisito.
Organic Japanese Hojicha Tea
Organic Japanese green tea roasted in a porcelain pot over charcoal. Little amount of theine and an exquisite flavor.
When buying kukicha tea you find a variety without much theine, it is a tea famous for its process.
They are the leaves of Japanese bancha tea, which are large leaves that have been on the plant for three years with a large number of properties that once collected are subjected to completely artisanal roasting to stop their fermentation in porcelain pots.
This gives it very characteristic flavor notes of toasted, corn flavors and evokes those pleasant sensations when drinking it.
Once made, this organic tea can be drunk both hot and cold in the morning.
The most pleasant point is tempered with some small sweets or snacks that will make us feel relaxed and happy.
| Elige tu ingrediente favorito | Green Tea |
| Ingredientes | Organic Hojicha Green Tea. |
| Cantidad | 1 Small Tablespoon |
| Temperatura | 75ºC |
| Gluten | Without gluten |
| Productor | Aromas de Té SL Calle San Quintín, 6 45100 Sonseca (Toledo) - B45853447 |
| Registro Sanitario | RS 25.003070/TO |
| Conservación | Store in a cool, dry place |
| Procedencia | European Union |
| Energía | 0.2 kcal/ 2kJ |
| Grasas | Less than 0.5g |
| Grasas Saturadas | Less than 0.1g |
| Hidratos de Carbono | Less than 0.5g |
| Azúcares | Less than 0.1 gr. |
| Proteínas | Less than 0.5g |
| Sales Minerales | Less than 0.001g |
| Valor nutricional | Values expressed per cup |
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